Periodical Article On Food Consumption and Nutrition
| Title: | Food Consumption and Nutrition |
| Authors: | Klaver, W. Mwadime, R.K.N. |
| Book title: | Kenya Coast Handbook: Culture, resources and development in the East African littoral |
| Editors: | Hoorweg, J. Foeken, D. Obudho, R.A. |
| Year: | 2000 |
| Pages: | 279-295 |
| City of publisher: | Hamburg |
| Publisher: | Lit Verlag |
| Geographic term: | Kenya |
| Discipline: | Health & Nutrition |
| Subjects: | Food – habits Nutrition Food – security |
| Abstract: | https://africabib.org/rec.php?RID=K00002143&DB=k |
References
- africabib.org
- doi.org
- jstor.org
Author(s) retain the copyright of this article. This article is published under the terms of the Creative Commons Attribution License 4.0