Science laboratory technology project topics and materials PDF download with seminar work for final year undergraduates and postgraduates students in 22023.
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Free Science Laboratory Technology Project Topics & Materials for Final year Students
In our research archive, we have lots of free science laboratory technology project topics, and premium research papers in laboratory science, medical laboratory science e.t.c. And also, related research seminar topics and journals for final year students in the SLT department.
Below is a list of best science laboratory technology project topics and materials PDF documents for undergraduate students acquiring a degree in the college of education (NCE), National Diploma (ND), Higher National Diploma (HND), and Bachelor of Science (BSC).
Masters and Ph.D. students can also get their thesis and dissertation topics on this page. All you need to do is to select your topics below and submit to your supervisor for approval. Then after approval come back for your complete material.
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Contents of Science Laboratory Technology Project Material PDF Document
Our science laboratory technology project topics on this website have their complete works and materials and ready for instant download in PDF or MS-Word format. All science laboratory technology project topics on this website are free and the complete material comes with Chapters 1-5 including the Proposal, Abstract, Introduction, Literature Review, Data Analysis and Presentation, Conclusion, Recommendation, References/Bibliography, Questionnaires.
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List of Free Science Laboratory Technology Project Topics and Research Materials
- Ammeliorative Properties Of Methanol Leaf Extract Of Mucuna Pruriens On The Kidney Markers Of Malaria Infected Mice
- Biocontrol Potential Of Bacillus Thuringiensis Isolaled From Soil Samples Against Larva Of Mosquito
- Comparative Assessment Of Lubricant Produce From Palm Kernel Oil And Tonimas Lubricating Oil
- Comparative Determination Of Protein Contents Of Breadfruit, Brown Beans And Soybeans
- Construction Of 12 Volts Battery Charger
- Construction Of A Simple Dynamo
- Design And Construction Of An Eletronic Digital Display System (Moving Message Display)
- Determination Of The Level Of Ethanol In Alcoholic Beverages Produced In Nigeria As An Indication For Safety Standard
- Determination Of The Presence And Concentration Of Some Phytochemicals In Avocado Pear (Persea Americana Mill) Seed
- Ethanol Production From Yam (Discorea Spp) Peels
- Examine The Presence And Concentration Of Some Phytochemicals In Avocado Pear (Persea Americana Mill) Seed
- Impact Of Laboratory Practical On Senior Secondary School Student Academic Achievement In Ss2 Biology, Chemistry And Mathematics
- Incidence Of Urinary Schistosomiasis And The Contributory Risk Factors Among School Children In Agulu.
- Production Of Mosquito Repellent Using Orange Peels
- Effects Of Cassava Effluent On Soil Micro Organisms
- Analysis Of Some Mineral Contents Of Coconut Water
- Determination Of Some Trace Elements In Raw Periwinkle Tympanotonus Fuscatus
- Estimation Of The Level Of Some Heavy Metals In Soil Collected From An Agricultural Farm
- Microbiological Analysis Of Dry Cassava Peel Used In The Preparation Of Pig Feeds
- Bacteriological Examination Of Fried Snail
- Determination Of Some Macroelement Composition In Phyllanthus Amarus Leaves
- The Economic Importance Of Fermentation
- Estimation Of Mineral Contents Of Mango Fruits
- Macro Elemental Composition Of Uvaria Chamae Leaves
- Hazardous Chemical Sources And Effect On The Environment
- Determination Of Heavy Metal In Fresh Water Fish
- Determination, Organic Matter, Total Nitrogen And Elemental Content Of Cow Dung
- Bioacumulation Of Heavy Metals In Fresh Water Clan (Egeria Radiata)
- Determination Of Minor Mineral Elements In Telfairia Occidentalis Seeds
- Estimation Of Viscosity Values Of Different Samples Of Oil, Using A U-Tube Glass Viscometer
- Microbial Air Quality Of Toilet Environment
- Automated Data Analysis Of Laboratory Tests Results And It’S Scientific Importance
- A Study On The Effect Of Processing Methods On The Toxicological Component Of Ukpo Mucuna Sloanei)
- An Assessment Of The Causes And Health Implications Of Flood Disaster On Health And Development
- An Investigation Into The In-Vitro Antimicrobial Activity Of Udara Leaf
- Antibacterial And Phytochemical Properties Of Phyllanthus Niruri On Selected Bacteria
- Antimirobial Investigation Of Cymbopogon Citrate (Lemon Grass)
- Assessment Of Some Haemotological Parameter On Malaria Patient
- Biological Water Quality
- Effect Of Temperature On The Growth Of Yeast
- Epidemiology Of Mucormycosis
- Incidence Of Candida Albicans Amongst Pregnant And Non-Pregnant Women
- Microbial Analysis Of Expired Canned Food Product (Liquid Canned Milk)
- Studies On The Inhibitory Effect On Tyrosine On Polyphenol Oxidase In Water Yam
- The Comparative Effect Of Myristica Fragans (Nutmeg) And Aframomum Melegueta (Alligator Pepper) On Demestes Maculatus Degeer
- The Importance Of Local Spices And Herbs To The Human Health
- Studies On The Effect Of Garlic And Honey On Some Upper Respiratory Tract Infections
- Production And Evaluation Of Activated Carbon From Groundnut Shell For Economic And Environmental Sustainability
- Production Of Custard From Corn Starch
- Bacterial Contaminants Associated With Commercial Poultry Feed
- Bacteriological Examination Of Palm Wine
- Collection, Identification, And Preservation Of Medical Plants
- Preparation Of Different Types Of Culture Media
- Production Of Hair Gel
- The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
- Bacteriological Assessment Of Some Commercially Repared Yoghurt
- Bacteriological Examination Of Sachet And Bottled Water
- The Effects Of Methanol Extract Of Dennettia Tripetala (Mmimi) On The Liver Marker Enzymes (Ast, Alt And Alp) Of Albino Rats
- The Effect Of Garcinia Kola Extract (Bitter Kola) On High Blood Glucose (Diabetes Mellitus) And Serum Cholesterol Level In Alloxan Induced Diabetic Albino Rat
- Production Of Dettol
- Production Of Activated Carbon From Walnut Shells And Groundnut Shells
- Phytochemical Analysis Of Some Nigeria Medicinal Plants
- Phytochemcial Screening Of Citrus Peel
- Extraction And Characterization Of Oil From Soybeans
- Effect Of Organic Waste On Water Biological Properties
- Evaluation Of Minerals And Vitamins Compostion Officus Capensis Leaf (Okpuno Leaf)
- Ecology Of Soil Biodata And Its Roles In Biodegradation
- Detrimental Effect Of Petroleum Oil From Mechanic Workshops On Crops
- Determination Of Additives Present In Baked Foods
- Construction Of Solar Charger Controller In Science Laboratory Technology Department
- Construction Of Fish Pond: Growth Analysis Of Clarias Specie In A Fresh Concrete Pond
- Construction Of A Fish Ponds And Longitudinal Study Of Bacteriological Analysis Of A Concrete Pond During Dry Season
- Comparative Estimation Of Ascorbic Acid Content In Citrus Sinensis (Orange) Ananas Cosmosus (Pineapple)
- Preparation Of Buffer Solution: Tris Buffer Solution
- Prevalence Study Of Hepatitis B
- Production Of Activated Carbon For Palm Oil Bleaching
- Recalibration Of 250ml Volumeter Flask
- The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
- Comparative Estimation Of Ascorbic Acid Content In Some Ngeria Fruits Viz (Orange) Citrus Sinesis, (Pineapple) Ananas Cosmosus
- Evaluation Of Microbiological Quality Of Water Using The Membrane Filter Technique
- Extraction And Analysis Of Alkaloid In Azadirachta Indica Leaf
- Microbial Examination Of Vegetable Soup
- The Production And Analysis Of Pesticide- Insecticide
- Antimicrobial Examination Of Moringa Olifera Seeds And Leaves
- Comparative Analysis Of Tap Water
- Biological Fauna Flora Of A Concrete Pond Freshly Filled With Water In Imt Botanical Garden
- Comparative Analysis Of The Bactericidal Effect Of Ginger (Zingiber Officinale) And Garlic (Allium Sativum) On Gastro Enteric Bacteria
- Construction Of Solar Panels Circuit In Science Laboratory Technology
- Construction Of Meter Bridge In Our Laboratory
- Determination Of The Cyanide Content Of Cassava Tuber
- Extraction And Characterization Of Orange Seed And Paw-Paw Seed Oil
- Extraction Of Neem Seed Oil
- Refurbishment And Maintenance Of Aquarium
- A Study On The Use Of Vegetable Oils To Protect Maize From Sitophilus Zeamays (Weevil)
- An Investigation Of Some Biochemical Parameters Among Diabetic Adult
- Ascorbic Acid Content Of Orange And Vegetable (Pumpkin) Under Different Storage Condition
- Bacterial Contaminants Associated With Commercial Poultry Feed From Three Different Companies
- Comparative Study On The Antimicrobial Properties Of Chilli Pepper (Capsicum Annuum) On Staphylococcus Aureus And Escherichia Coli
- Design And Construction Of An Induction Coil
- Extraction And Analysis Of Oil From Monodora Myristica (Ehuru Seed)
- Determination Of Sugar Content, Alcoholic Content, Vitamin A Content On Soft Drink Such As Amstel Mal, Guinness Malt And Maltina And Its Effect In Human Consumption
- Extraction And Characterization Of Fatty Acid From Palm Oil
- Hatchability Of Eggs Of Dutch Clarias Gariepinus In Borehole Water
- Isolation And Characterization Of Fungi Associated With Burukutu Production
- Isolation And Identification Of Bacteria Associated With (Tooth Ache) Dental Caries And Bleeding Gum And The Effect Of Some Tooth Pastes
- Isolation And Identification Of Bacteria Associated With Blood Infection
- Isolation And Identification Of Moulds On Baked Food (Bread And Cake)
- Isolation Of Pathogenic Microorganisms
- Microbial Evaluation Of Raw Milk From A Dairy Farm
- Microbiological Examination Of Well Water Source
- Phytochemical Analysis Of Anthocleista Djalonensis (Uteagu)
- Nutritional Analysis Of Banana Musa Spp
- Phytochemical Analysis Of Musanga Cecroproides
- Production And Formulation Of Liquid Cells (I.E Batteries) Using H2so4
- Production Of Alkyd Resin From The Oil Of Monodora Myristica (Ehuru Oil)
- Proximate Analysis Of Cashew Nut
- Refurbishing And Maintenance Of Water Bath For Use In The Laboratory
- Sugar Content Analysis Per 10ml Of Liquid Fayrouz, Coca Cola, Guinness Malt, Amstel Malt, And Pepsi Drink
- The Incidence Of Hiv In Blood Donors
- Construction Of A Solar Dryer Using Convex Lens
- Comparative Determination Of The Protein Contents Of Breadfruit, Brown Beans And Soyabeans Seminar
- The Isolation And Identification Of Nematode Affecting Tomatoes
- The Prevalence Of Cysticercosis
- Bacteria Contaminants Associated With Poultry Feeds From Three Different Companies
- Asymptomatic Bacteriuria Among Pregnant Women Attending Antenatal Clinic
- The Construction Of A Solar Dryer Using Convex Lens
- Optical Fibres In Telecommunication
- Extraction And Formulation Of Perfume From Lemon Grass Leaves
- Using Sound To Measure Temperature
- Physiochemical Analysis Of Stream Water And Bottle Water
- Chemical And Antioxidant Properties Of Black Pear And Pepper Fruit
- Challenges In Small Scale Entrepreneurship Development In The Hospitality Industry
- Inhibitory Effects Of Extract Black Pear, Soap Sop, Monkey Seed During Lipid Oxidation
- Factors Influencing The Incidence Of Glaucoma Among Adult Patients In General Hospitals
- An Epidemology Survey For Sctristosomiasis Among Pupils In Amagunze Community
- Bacheriological Examination
- Comparative Analysis Of Microbial Load Of The Main Water Production And Water Availability
- Gastroenteritis In Primary School Children
- Bionomics And Menace Of Cockroach As A Pest In The Wardrobes And Bookshelves
- The Prevalence Of Streptococcus Pneumoniae In Pneumonia Patients
- The Production Of Laundry Starch From Cassava Tubers
- Design And Construction Of Automatic Polythene Sealing And Cutting Machine
- Malaria Parasite And It’S Effect To Human Health
- The Herbarium Technique
- The Determination Of The Activities And Specificity Of Enzymes In Fermentation Of Starch – From Maize
- Formulation Of Artist Paint
- Incidence Of Bacteria In Female Students
- Analysis Of Waste Water For Pathogenic Bacteria
- Construction Of A Uhf Antenna (Yagi)
- Production Of Wine From Ripe Pawpaw Fruit Carica Papaya
- Design And Construction Of A Metre Bridge
- Determination Of Microbiological Safety
- Preparation Of Soap Using Local Raw Materials
- Evaluation Of Current Techniques In Diagnoses Of Human Immunodeficiency Virus (Hiv)
- Phytochemical Analysis Of Fluted Pumpkin Leave (Telifairia Occidentalis)
- Prevalence Study Of Hepatitis B (Australian Antigen) Among Patient
- The Evaluation Of Microorganisms On Garri
- An Investigation Into The Spoilage Of Some Selected Fruits Of Eastern Nigerian (Paw Paw, Banana, Orange)
- Detergent Effluent Bioconcentration On Docosahexanoic Acid (Dha) Of Mackerel Fish
- Determination Of Hardness Of Well Water Supply
- Environmental Impacts Of Automobile Waste Dump On Soil
- Hypolipidemic Effect Of Tigernut (Cyperus Esculentus) On Albino Rats
- Production Of Wine From Banana And Sweet Orange
- Preparation Of Buffer Solution: Tris Buffer Solution
- Preparation Of Cleansing Cream
- Examination Of Incidence Of Malaria Wefestation Caused By Differnet Species Of Plasmodium
- Stool Analysis For Parasitic Worms (Enteric Worm)
- Analysis Of A Soap Product (Lux)
- Antimicrobial Activities Of Garlic And Ginger Extracts
- Quality Control Analysis Of Some Commercial Detergent Sold
- Antibacterial Activity Of Sweet Orange Citrus Sinensis On Staphylococcus Aureus And Escherichia Coli Isolated From Wound Infected
- Obesity: The Health Impacts And Relationship With Reproduction
- The Effect Of Petroleum By-Products (Fuel And Kerosene) On The Haemoglobin Of African Cat Fish (Clarias Gariepinus)
- Microbiological Examination Of Underground Water Source (Well-Water) At Campus
- Analysis Of Various Microbial Staining Techniques
- The Effect Of Pesticides Dichlorodiphenyl Trichloroeyhane (D.D.Y) And Benzene Hexachroride (Bhc) On The Microflora Of The Three Types Of Soil
- Comparative Analysis Of Mineral Concentration Of Surface Water And Underground Water In Imt Biological Garden And Possible Application And Use In Creating Concrete Pond Habitat
- Construction Of Rlc (Resistor, Inductor And Capacitor) In Oscillatory Circuit In Parrel And In Series
- Growing Of Commercial Sycamore Occidentalis) In Slt Center For Agriculture And Bioscience Research
- Design And Construction Of A Sonometer
- The Production Of Industrial Paint (Emulsion Paint)
- Effect Of Potash On Microbial Activity On Cooked Brown Beans
- Isolatioin And Characterisation Of Bacteria Associated With Hawked Suya- Meat
- Determination Of Chlorine Content In Water From Ajalli Source
- Antibacterial Activity Of Sweet Orange Citrus Sinensis On Staphylococcus Aureus And Escherichia Coli Isolated From Wound Infected
- Investigate The Microbial Content Of Some Bolted Soft Drinks
- Efficacy Of The Extract Of Chewing Stick On The Agents Of Dental Carries Isolate
- Incidence Of Salmonella And Escherchia Coli In Livestock (Poultry) Feeds
- Incidence Of Urinary Schistosomiasis And The Contributory Risk Factors Among School Children
- Ethanol Production From Yam (Discorea Spp) Peels
- Determination Of The Level Of Ethanol In Alcoholic Beverages Produced In Nigeria As An Indication For Safety Standard
- Comparative Determination Of Protein Contents Of Breadfruit, Brown Beans And Soybeans
- Comparative Assessment Of Lubricant Produce From Palm Kernel Oil And Tonimas Lubricating Oil
- Relationship Between Fake Drugs And People’S Perception Of Health Care Delivery System In Onitsha Urban
- Evaluating Bacterial Varginosis Using The Nugent Scoring System
- Phytochemical Screening Of Eremomastax Speciosa
- Microbial Examination Of Spoilt Persia Americana
- Isolation Amd Identification Of Microbes Associated With Spoilage Canned Food Solanum Lycopersicum
- Fasting Blood Sugar Analysis And Blood Sugar Regulation
- Isolation And Identification Of Rhizopus From Decaying Bread
- Isolation And Characterisation Of Bacteria Associated With Hawked Suya-Meat
- Isolation And Characterization Of Microorganisms From Stored Pap (OGI)
- Stool Analysis For Parasitic Worms (Enteric Worm) Among Primary School Pupils
- Isolation And Identification Of Bacteria Associated With Wound Sepsis
- The Incidence Of Candidiasis Among Single And Married Women Of Different Age Group
- Comparative Analysis Of Antimicrobial Strength Of Three Most Common Antibiotics
- Incedence Of Bacteria In Female Students
- Analysis Of Soap Product (Lux)
- Preparation Of Local Soap With Woodish Derived From The Calyx And The Corolla Of Palm Flower (Ejeasis Guineensis)
- Incidence Of Salmonella And Escherichia Coli In Livestock (Poultry) Feeds
- The Evaluation Of Microorganisms On Garri At Ogbete Market
- Microbial Examination Of Spoilt Avocado Fruit
- An Epidemology Survey For Sctristososomiasis Among Pupils
- Antibacterial Activity Of Sweet Orange (Citrus Sinensis) On Staphylococcus Aureus And Escherichia Coli Coli Isolate From Wound Infections
- Production Of Bleach Solution And Comparative Study Of Commercially Produced Bleach Solution
- Production And Chemical Quality Assessment Of Aspirin
- Extraction Of Oil From African Star Apple (Chrysophyllum Africanum) Seed Using Solvent Extraction
- Bacterial Contaminants Associated Wit Commercial Poultry Feed From Three Different Companies
- Comparative Study Of Micro-Organism Associated With The Spoilage Of Banana
- Comparative Analysis Of Microbial Load Of The Enugu Main Water Production And Water Available To Imt Campus 2 Hostel
- The Antibacterial Activity Of Three Types Of Medicated Soaps On Starhyrococcus Aureus Form Would Infections
- The Nutritional Composition Of Plant Milk (Soya Bean)
- Nutritional And Economic Importance Of Calotrpis Procera Bombom (Giant Milk Weed)
- Construction Of Low Power Indicator
- The Influence Of Laboratory Method On Students Academic Achievement In Basic Science And Technology And Science In General
- The Effect Of An Antihypertensive Drug – Nifedipine On Some Biochemical Parameters In Rats
- Production Of Facial Powder Using Corncob
- Heavy Metal Contamination Of Well Water
- Solid-Phase Extraction Of Nickel (Ii) Ion By Studying The Effects Of Sample Volume On Coated Silica Gel And Production Of Schiff’S Base (Bhpde)
- Production Of Disinfectant
- Determination Of Cyanide Contents In Cassava
- Production Of Alkyd Resin Using Water Melon Seed Oil (Citrullus Lanatus)
- Natural Disaters And Their Control Measures
- Natural Resources, Their Importance And Ways Of Conservation
- Construction Of Road Distance Measurement System Using Microprocessor
- Isolation Of Pathogenic Microorganisms From Hands Of Food Handlers In Institute Of Management And Technology School Canteens
- Production Of Toothpaste
- An Epidemiology Survey For Schistosomiasis Among Adults
- Bacterial Contamination Associated With Poultry Feeds From Three Different Companies (Vital Feed, Guinea And Top Feed)
- Comparative Analysis Of Tap Water Collected
- Comparative Estimation Of Ascorbic Acid Content In Some Ngeria Fruits Viz: (Orange) Citrus Sinesis,(Pineapple) Ananas Cosmosus
- Determination Of Cyanide From Cassava Tuber (Havested Same Day And Two Days Later)
- Determination Of Heavy Metals In Edible Palm Oil Adulterated With Plant Dye
- Effects Of Packaging Material And Storage On Microbial Load Of Cocoyam Flour (Soup Thickener)
- Extraction And Analysis Of Alkaloids In Carica Papaya Leaves
- Isolation And Screening Micro Organisms Capable Of Degrading Raw Starch
- Isolation Of Bacteria From Orange Juice From Three (3) Commercial Company
- Microbiological Analysis Of Spoiled Smoked Mackerel Fish (Scomber Scombrus) Sold In Abakpa Daily Market
- Microbiological Examination Of Decaying Vegetable (Pumpkin Leaves)
- Production Of Bar Soap
- Proximate Composition And Analysis Of Cucumber And Spinach Leaves
- Science Equipment Development
- Studies On Antimicrobial Activities Of Eupatorium Odoratum Extacts On Pseudomonas Specie Isolated From Wound Infection From Bishop Shanahan Hospital
- The Antibacterial Activity On Three Types Of Medicated Soaps (Detol, Isol, Tura) Onstaphylococcus Aureus From Wound Infection
- The Effect Of Petroleum Oil Spill On The Sulphate, Nitrate And Nitrite Level Of The Soil
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