CHAPTER ONE
Introduction
1.1Â Â Â Â Diets
1.2Â Â Â Diets and Micronutrients
CHAPTER TWO
2.0Â Â Â Â Nutrition and brain development
2.1Â Â Â Â Â Â Nutrition and infant development
2.2     Effects of malnutrition on behavioral and intellectual  development
2.3Â Â Â Â Effects of malnutrition on the developing human brain and central nervous system
2.4Â Â Â Â Mechanisms for the effect of inadequate nutrition on brain development
CHAPTER THREE
3.0Â Â Â Â Nutrition and intelligence quotient
3.1Â Â Â Â Â Micronutrients and vitamin deficiencies on IQ
CHAPTER FOUR
4.0Â Â Â Â Diets that enhances IQ and brain development
4.1Â Â Â Â Â Â Â Fish
4.2Â Â Â Â Â Â Oysters
4.3Â Â Â Â Â Â Â Nuts and Seeds
4.4Â Â Â Â Â Â Â Breakfast cereals
4.5Â Â Â Â Â Â Â Leafy green and orange-red fruits and vegetables
4.6Â Â Â Â Â Â Â Liver
4.7Â Â Â Â Â Â Â Protein-rich foods
4.8Â Â Â Â Â Â Â Â Caffeinated drinks
4.9Â Â Â Â Â Â Â Multivitamins
4.10Â Â Â Â Â Â Phosphatidylserine (LECI-PS)
4.11Â Â Â Â Â Â Ginkgo Biloba
4.12Â Â Â Â Â Â Vitamin E
4.13Â Â Â Â Â Â Breastfeeding practices
4.14Â Â Â Â Â Â Essential Fatty Acids
4.15Â Â Â Â Â Â Micronutrients
4.15.1Â Â Â Iron
4.15.2Â Â Iodine
4.15.3Â Â Â Â Zinc
4.15.4Â Â Â Thiamine
CHAPTER FIVE
5.0Â Â Â Â Conclusion and Recommendation
5.1Â Â Â Â Â Â Conclusion
5.2Â Â Â Â Â Recommendation
References
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