Galactosaemia

CHAPTER ONE

1.0     Introduction

1.1     Galactosae

1.2     Epidemiology

1.3    Pathogenesis

1.4    Sources of

1.5   Alternative catabolism

CHAPTER TWO

2.0   Clinical and biological features of

2.1   Long-term prognosis of

2.2   Accumulation of

2.2.1    Reduction to

2.2.2   Oxidation to

CHAPTER THREE

3.0     Galactokinase

3.1     Kinetics and substrate specificity

3.2    The regulation of  metabolism in yeast

3.3    Directed evolution of

CHAPTER FOUR

4.0     Role

CHAPTER FIVE

5.0     Conclusion

Reference

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